Better Bean Cacao was born from a deeply personal journey — a search for nourishment, healing, and meaningful work. After experiencing burnout and witnessing his wife’s health struggles, founder James Johnson discovered the power of whole foods and the restorative potential of cacao while working with farmers in the South Pacific.
Today, our mission is to craft cacao blends that are deeply nourishing, naturally grounding, and genuinely delicious — using full bean cacao and organic botanicals chosen to support health and daily rhythm.
It’s cacao with purpose — and a ritual you’ll return to.
